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A 120-year-old box of Cadbury chocolate is discovered in personal belongings of a famous Australian – and it still looks good enough to eat A block of chocolate almost 120 years old was found with only minor decay Century old chocolate once belonged to famous Australian poet, Banjo Paterson The unexpected find has remained untouched … Read more
She won’t be returning to The Voice’s judging panel next year, after the singing competition moved from Channel Seven to the Nine Network. But losing a prime-time television gig hasn’t stopped Delta Goodrem from having a smile on her face as she celebrates the Christmas holiday. The singer, 36, looked overjoyed last week as she … Read more
A mother has set mouths watering across Australia after she shared her delicious recipe for making a hot chocolate bomb. Chantel Mila, from Melbourne, posted on TikTok, where she said her recipe is the ‘best hot chocolate you’ll ever make’. ‘Hot chocolate bombs are delicious, so yum and my kids love them a little bit … Read more
Wonder Woman 1984 star Gal Gadot indulges in ‘giant chocolate cake’ during virtual press junket By Cassie Carpenter For Dailymail.com Published: 20:40 GMT, 20 December 2020 | Updated: 20:42 GMT, 20 December 2020 Wonder Woman 1984 action star Gal Gadot showed no fear of calories while digging into a slice of cake last Friday. ‘Ever … Read more
Marks & Spencer delights fans by launching thick and rich chocolate cream for Christmas (and it’s only £2.50) Marks & Spencer has delighted fans by launching chocolate cream for Christmas The Thick and Rich Chocolate Cream, costs £2.50, and can be used as a dip Treat is made with Italian dark chocolate and Jersey and … Read more
Americans and Brits are arguing over which country has the strangest foods after one Twitter user went viral for making fun of a chip butty. This weekend, an American Twitter user named Jack shared a photo of the dish and wrote: ‘Just learned about chip buttys, which is an English food that is literally just French fries … Read more
The sweet midwinter: Chocolate & amaretti custard By Skye Mcalpine Published: 00:03 GMT, 6 December 2020 | Updated: 00:03 GMT, 6 December 2020 This is that elusive treat, a recipe you can whip up at the last minute without making a trip to the shops for supplies. If you prefer, you could serve the custard … Read more
The sweet midwinter: Chocolate & rum pudding By Skye Mcalpine Published: 00:03 GMT, 6 December 2020 | Updated: 00:03 GMT, 6 December 2020 I serve this with sharp berries or, in winter, sliced oranges topped with demerara sugar. You could substitute the rum with ½ tsp ground cinnamon, a splash of orange-flower water and some … Read more
The sweet midwinter: Chocolate chestnut meringue pie By Skye Mcalpine Published: 00:02 GMT, 6 December 2020 | Updated: 00:02 GMT, 6 December 2020 A Mont Blanc of sorts, in beautiful pie form. The base is made from a mix of chocolate biscuits (any will do but bourbons work particularly well). You’ll need a cook’s blowtorch … Read more
The sweet midwinter: Flourless chocolate, chestnut & rosemary cake By Skye Mcalpine Published: 00:02 GMT, 6 December 2020 | Updated: 00:02 GMT, 6 December 2020 This recipe is adapted from the old Venetian cookbook A Tola Coi Nostri Veci. I make it using sweetened chestnut purée from France. If you can’t find it, use 400g … Read more