Spring Vegetable Tart with Mustard Cream and Watercress

Spring Vegetable Tart with Mustard Cream and Watercress By Signe Johansen Published: 00:02 BST, 28 June 2020 | Updated: 00:02 BST, 28 June 2020 A great accompaniment to fish and meat dishes Wonderful as a vegetarian centrepiece for a springtime smörgåsbord (Scandinavian buffet) or as an accompaniment to fish and meat dishes, this tart tastes … Read more

Watercress and Asparagus Penne | Daily Mail Online

Watercress and Asparagus Penne By Annie Bell Published: 00:03 BST, 17 May 2020 | Updated: 00:03 BST, 17 May 2020 Food styling: Clare Lewis. Styling: Sue Radcliffe A light and healthy take on the classic combination of pea and asparagus using green-pea pasta. Serves 4 300g asparagus (trimmed weight) 4 tbsp extra virgin olive oil, … Read more