Panko risotto cakes | Daily Mail Online
Panko risotto cakes By Suzanne Mulholland Published: 00:02 GMT, 23 February 2020 | Updated: 00:02 GMT, 23 February 2020 Once the risotto has cooled to room temperature, use an ice-cream scoop to roll 16 balls of the mixture MAKES 16 CAKES, SERVING 8 PEOPLE PREP 15 MINUTES, PLUS COOLING COOK 20 MINUTES, PLUS MAKING … Read more