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Lance Forman’s family firm has survived flood, fire, ‘Red Ken’ Livingstone, the Left-wing firebrand former mayor of London, and two World Wars. Having weathered all that, he certainly has no intention of letting his world-famous smoked salmon business be laid low by a virus. The 57-year-old is a former president of the Cambridge Union and … Read more
New study reveals how Chinook salmon use the Earth’s magnetic field as a kind of GPS signal to help navigate in the ocean Researchers confirmed the existence of magnetite crystals in Chinook salmon The crystals allow the salmon to sense magnetic pulses from the Earth They use these pulses as a biological GPS signal to … Read more
Teriyaki salmon rice bowl with steamed mangetout By Joe Wicks Published: 00:02 BST, 10 May 2020 | Updated: 00:02 BST, 10 May 2020 It may sound grown-up, but you’ll be surprised at how quickly you will all be enjoying meals like this. MAKES 2 ADULT AND 2 CHILD PORTIONS Serve the salmon with the sushi … Read more
Pete Evans proudly shows off his take on classic avocado toast – topped with salmon caviar – after saying he was concerned shoppers were stocking up on ‘crap food’ amid the coronavirus pandemic By Alisha Buaya For Daily Mail Australia Published: 06:06 BST, 2 April 2020 | Updated: 06:06 BST, 2 April 2020 He is … Read more
Hot-smoked salmon, anchovies, artichoke and broccoli pasta By Dr Michael Mosley Published: 00:01 GMT, 15 March 2020 | Updated: 00:01 GMT, 15 March 2020 Omega-3 from the oily fish, lots of lovely fibre, as well as nutrient-rich fermented crème fraîche. All you need to soothe you to sleep. Tip the pasta and broccoli into the … Read more
Salmon with Ginger and Coriander Crumb By Jessie And Lennie Ware Published: 00:02 GMT, 1 March 2020 | Updated: 00:02 GMT, 1 March 2020 Lennie Jessie likes to add a red chilli to the breadcrumbs and coriander; I don’t like heat so I always leave it out, but it’s delicious either way. Serve with a … Read more
Chilli & ginger salmon fillets By Suzanne Mulholland Published: 00:02 GMT, 23 February 2020 | Updated: 00:02 GMT, 23 February 2020 It takes just moments to pop all the ingredients for this into a bag and put in the freezer. Then it can be whipped out and defrosted when you want to make it. Easy! … Read more
Salmon fried rice By Suzanne Mulholland Published: 00:02 GMT, 23 February 2020 | Updated: 00:02 GMT, 23 February 2020 This is a great one-pot meal that can be made fresh or frozen for later. If you don’t eat fish, simply substitute it with more vegetables or meat of your choice. If you don’t eat fish, … Read more
Stage two: Celeriac and salmon fishcakes with low-cal tartare sauce By Professor Roy Taylor Published: 00:02 GMT, 12 January 2020 | Updated: 00:02 GMT, 12 January 2020 These low-carb fishcakes are perfectly accompanied by homemade tartare sauce (once you taste it you’ll never go back!) These low-carb fishcakes are perfectly accompanied by homemade tartare sauce … Read more
Salmon parcels By Annie Bell For You Magazine Published: 00:02 GMT, 29 December 2019 | Updated: 00:02 GMT, 29 December 2019 Both the parcels and the sauce can be made a day in advance. Bake for 25 minutes and accompany with the sauce plus extra parsley SERVES 4 Parcels 20g unsalted butter 300g … Read more