Gassy cows are to blame as butter is revealed to produce 3.5 times the carbon dioxide than margarine
I can’t believe it! Burping and farting cows are to blame as butter is revealed to produce three-and-a-half times more carbon dioxide than plant-based spreads like margarine Experts analysed the carbon footprint of 21 butters and 212 non-dairy spreads They found that the dairy products had greater climate, land and water impacts Cattle were responsible for the … Read more