Apples boost brain function and ‘can reduce Alzheimer’s risk’
Natural compounds found in apples can reduce the risk of developing Alzheimer’s and other forms of dementia, scientists say. High concentrations of compounds in apples and other plants, known as phytonutrients, stimulate the creation of neurons, in a process called neurogenesis. Neurons are highly excitable cell that transmits information to parts of the body via electrical … Read more